Oriental Noodle Vegetable Beef Soup
It felt like a soup kind of night. Decided to put a twist on my homemade vegetable beef soup. I didn’t have potatoes so instead I used a package of Oriental Ramen noodles. Viola! Oriental Noodle Vegetable Beef Soup. INGREDIENTS: 2 tablespoons olive oil 1 cup onion, chopped 1 cup celery, chopped 1 pound ground…
Pork Chops and Grilled Peach-Ginger Chutney
Ingredients: 2 medium peaches 4 tsp extra virgin olive oil 4 pork chops 1/4 tsp salt 1/4 tsp freshly ground pepper 1/2 tsp of ground ginger 1 tbsp light brown sugar 2 tbsp rice vinegar Directions: Preheat grill to high. Peel peaches. Cut in half and remove the pits. Brush the cut sides with 2…
Italian Sausage and Kale Soup
Ingredients: 1 cup chopped onion (I used scallions) 2 tsp olive oil 2 package (12 ounces) Italian style sausage, cut into 1/2″ pieces 2 cans (15 1/2 ounces) white kidney beans (cannellini), drained and rinsed 2 cups coarsely chopped kale (or spinach) 2 cups chicken broth (or 1 1/2 cup broth and 1/2 cup of…
Italian Chicken Pasta Salad
This is what Madison and I made for dinner tonight. Italian chicken pasta salad with feta and red wine vinegar! Bellissimo! I saw this recipe on the Food Network show The Kitchen. Very easy to make. Ingredients: Kosher salt 3 cups dried elbow macaroni 1/2 cup plus 2 tablespoons extra-virgin olive oil 1 cup cubed…